Coffee “Gunem” Rural Coffee So Favorite

Coffee “Gunem” Rural Coffee So Favorite

Coffee is a drink extracted from a coffee made into a powder. At the beginning coffee is used to energize us so we can stay awake. With the passage of time, coffee is now the drink of all levels of society. Many coffee shops are always crowded with the audience. Coffee is also a symbol or characteristic of one region.

The word coffee itself originally comes from the Arabic qahwah which means strength, because at first coffee is used as a high-energy food. The word qahwah again changed into kahveh which comes from the Turkish language and then changed again into koffie in Dutch.

The use of the word koffie is immediately absorbed into Indonesian into a known coffee word today. This drink has become so famous in Indonesia especially in groups of men. Coffee in Indonesia is not just used as a drink as a drink but in many areas of coffee so a mandatory drink will be served to people who come to the house or in the field during special events.

Many people spend their spare time enjoying a cup of coffee. Not infrequently those who are sitting to work also while sipping coffee. In fact, when they are feeling dizzy with a problem even calm down through a cup of coffee. Coffee lovers not only from among the adam, but also many feminists love it.

In addition to Colo Coffee, Plukaraan Coffee, Jollong Coffee, a little east of Pati Regency we will find Gunem coffee sold at roadside coffeehouses. At first glance there is no difference between Gunem coffee with other types of coffee. Gunem coffee is widely produced in the Gunem district, located at the southern tip of Rembang Regency, on the slopes of the North Cretaceous mountains. Although in the Gunem area there is no coffee plantation but we can easily find coffeehouses that serve the typical rustic design of Gunem coffee.

Gunem coffee has a strong flavor and refined coffee spikes that are different from factory coffee. There is no standard taste in Gunem coffee, because the resulting flavor depends on the manufacturing process performed by the coffee shop trader himself. The way of serving of Gunem coffee is somewhat different from the way of serving Colo coffee, Coffee Plukaran, Jollong coffee and other types of coffee.

Gunem coffee is served by "dikotok" that is the way of serving coffee by putting coffee and sugar into a pan with poured hot water then cooked again until boiling. New coffee served. Sometimes Gunem coffee is also served by adding coconut sugar in the process of presentation. That's a glimpse of Gunem Coffee rural coffee is always a favorite on the slopes of the limestone mountains north of the southern tip of Rembang regency, hopefully add a coffee kostian in Indonesia.